Backpacker's Pantry Kathmandu Curry Vegan

Backpacker's Pantry Kathmandu Curry Vegan. Each meal boasts a generous portion of lentils brown rice potatoes peas and carrots with authentic spices to nourish your body while you head out into the wild to nourish your soul. Specifications for Backpacker's Pantry Kathmandu Curry - Vegan: Manufacturer: Backpacker's Pantry Package Type: Clam Pack/ Plastic Weight: 4.6 oz Quantity: 1 Food Type: Curry Prep Time: 15 minutes Features of Backpacker's Pantry Kathmandu Curry - Vegan Traditional Kathmandu curry with lentils brown rice potatoes peas & carrots Vegan Vegetarian Gluten-free 10-year shelf life (exact expiration date found on product packaging) 470 calories per pouch 24g of protein per pouch 2 servings per pouch Ingredients: Lentils Pre-Cooked Parboiled Brown Rice Potato Carrots Peas Sea Salt Dehydrated Garlic Organic Turmeric Coriander Seed Ginger Cumin Powder Ground Black Pepper Nutmeg Parsley Cayenne Pepper Powder Fennel Seed Powder Dill Weed Ground Saigon Cinnamon Bay Leaves Ground Cloves. Produced in a facility that contains: Egg Milk Peanut Sesame Soy Tree Nuts Wheat. Package Contents: Backpacker's Pantry Kathmandu Curry - Vegan Backpacker's Pantry 102317: Kathmandu Curry Vegan